Graham Crackers with Frosting Cookie Sandwiches
These graham crackers with frosting make the easiest dessert ever!
Ingredients
- 8 oz Unsalted butter softened
- 8 ox Cream cheese softened
- 4 cups Powdered sugar
- 2 Tsp Vanilla extract
Instructions
- Beat the butter and cream cheese with an electric mixer.
- With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy.
- Beat in the vanilla extract
- Once smooth, divide into separate bowls and add food coloring. You might want to chill n the refrigerator for 15 minutes before spreading on graham crackers.