Easy Chocolate Hearts
This recipe is so easy to make and a perfect Valentine's Day treat.
Equipment
- 1 Silicone Heart Mold Grab one from Amazon
Ingredients
- 1 package Chocolate Melts You can use Chocolate, white chocolate, or pink or red if you want!
- 1 cup Sprinkles In Valentine's Day colors
Instructions
- Melt your chocolate as the instructions say to
- Pour melted chocolate into your silicone mold
- Add sprinkles to the chocolate hearts while the chocolate is still melted (this is so they stick)
- Let the chocolate set (harden) in the mold. You can pop them in the freezer if you want to speed up this process (This should take 15-30 minutes depending on how large your hearts are)
- Once fully hardened, pop out the chocolate hearts from the molds
- Serve or package up for a gift.