This recipe is so easy to make and a perfect Valentine's Day treat.
Course Dessert
Cuisine American
Keyword chocolate
Prep Time 11 minutesminutes
Total Time 15 minutesminutes
Author Tori
Equipment
1 Silicone Heart Mold Grab one from Amazon
Ingredients
1packageChocolate MeltsYou can use Chocolate, white chocolate, or pink or red if you want!
1cupSprinklesIn Valentine's Day colors
Instructions
Melt your chocolate as the instructions say to
Pour melted chocolate into your silicone mold
Add sprinkles to the chocolate hearts while the chocolate is still melted (this is so they stick)
Let the chocolate set (harden) in the mold. You can pop them in the freezer if you want to speed up this process (This should take 15-30 minutes depending on how large your hearts are)
Once fully hardened, pop out the chocolate hearts from the molds